Vitality Blend- Herbal Drinking Cacao with Medicinal Mushrooms

Our unique blend of Herbal Drinking Cacao combines the rich flavor of Ecuadorian Arriba Nacional cacao with the potential benefits of various herbs and mushrooms. Maca root, known for its high concentration of phytonutrients and trace minerals, and chaga and reishi mushrooms, which have been used for centuries in traditional medicine to support overall well-being, are included in the blend. Cayenne pepper adds a spicy kick and promotes increased circulation of the herbs throughout the body.

We use only organic ingredients and do not add any sweeteners to the blend. If you prefer a sweeter taste, you can add honey or maple syrup to your serving. The recommended daily serving size is 1.5 tablespoons per cup of your preferred base, and a 5.5oz container contains about 15-18 servings, depending on your desired serving strength.

The Ecuadorian Arriba Nacional cacao in our blend grows in high-elevation, mineral-rich volcanic soil and comes from an artisanal farm in Ecuador. It is 100% raw, sun-dried, and phytic acid-free, and we source it in a way that exceeds fair trade standards. We harvest the cacao beans only when fully mature and ripe, and use water sourced from either rain or deep mountain spring water, never from potentially contaminated rivers and streams.

Use our Herbal Drinking Cacao in an intentional way to support transformational shifts in your life. For a more potent, ceremonial dose, take up to a quarter of the container at a time, depending on your sensitivity.